Black Flat Pastry Brush 2".
Tackle a variety of cooking and baking tasks with this convenient Ateco 60520 2" black boar bristle pastry / basting brush! Featuring a 2" wide brush, it can be used for coating fluffy, fresh-baked pastries with butter, oil, or water. It is made with natural black boar bristles, epoxy-set in a stainless steel ferrule to help prevent bacteria and the shedding of bristles. However, the stain-proof black color is easy to identify in the instance that a bristle does fall out. The stainless steel ferrule is a durable, more heat-resistant alternative to plastic or composite ferrules.
Compared to nylon or silicone bristles, boar bristles have higher heat resistance and greater absorbency, both important for a kitchen tool! The lacquered hardwood handle gives a classic, professional appearance for your commercial kitchen or bakery. It even features a convenient hanging slot so you can easily retrieve it. This flat pastry brush is great for a variety of applications. Whether you are basting meats or spreading egg wash onto large pastry crusts, this brush will help you add a layer of glaze or cover the surfaces of your foods. Easy to use, this pastry brush is sure to become a go-to kitchen tool!
Length | 2'' |
IC | 1 |
MC | 12 |
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